Kick off your Spring Bake Bash with colorful, customizable treats made for game days, breaks, and bright celebrations.

 

Spring isn’t just about blooming flowers and warmer days. It’s the season of kick-offs, comebacks, and well-earned breaks. Whether your crew is wrapping up Spring Training, heading into weekend tournaments, or just enjoying the warmer days, the Spring Bake is your go-to for fun, festive treats. These bright, colorful recipes are perfect for team parties, casual get-togethers, or making the most of spring break downtime with your fan crew.

 

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Classic Thumbprint Cookies

 

These soft, buttery cookies are endlessly customizable. Use food coloring or colored sugars to match your team colors, or swap the center filling based on flavor and vibe.

 

Ingredients:

 

• 1 cup unsalted butter, softened
  
  

• ⅔ cup granulated sugar
  
  

• 2 egg yolks
  
  

• 1 teaspoon vanilla extract
  
  

• 2 cups all-purpose flour
  
  

• ½ teaspoon salt
  
  

• Your choice of: fruit jam, colored icing, or sprinkles for the center
  
  

Instructions:

 

1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
   
   

2. Cream butter and sugar together until light and fluffy.
   
   

3. Beat in egg yolks and vanilla.
   
   

4. Add flour and salt; mix until just combined.
   
   

5. Roll dough into 1-inch balls and place on baking sheet.
   
   

6. Use your thumb (or the back of a spoon) to gently press a well into the center of each.
   
   

7. Fill each with jam, or leave empty for icing and sprinkles.
   
   

8. Bake for 10–12 minutes or until edges are lightly golden. If using icing, wait until cookies are completely cool to fill. Cool completely before serving.

Create the perfect base for jam or icing with this easy thumbprint cookie method, ideal for color-themed team treats.

 

Rice Krispies Treats with Fruity Pebbles

 

Fun, fast, and perfect for little hands or big batches. Great for shaping with cookie cutters or decorating with team-inspired toppings.

 

Ingredients:

 

• 3 tablespoons butter
  
  

• 1 bag (10 oz) mini marshmallows
  
  

• 4 cups crisped rice cereal
  
  

• 2 cups Fruity Pebbles cereal (or Cocoa Pebbles, if you prefer!)
  
  

• Optional toppings: pastel sprinkles, candy-coated chocolates, white chocolate drizzle
  
  

Instructions:

 

1. In a large saucepan, melt butter over low heat.
   
   

2. Stir in marshmallows until fully melted.
   
   

3. Remove from heat and stir in both cereals until coated.
   
   

4. Press mixture into a greased 9x13-inch pan or shape with cookie cutters.
   
   

5. Top with sprinkles, candies, or drizzle while still slightly warm.
   
   

6. Let cool and cut into squares or shapes.

Bright, chewy, and easy to customize: these Fruity Pebble Rice Krispies Treats are a fun favorite for spring snack tables.

 

Spring Sherbet Punch

 

This retro crowd-pleaser never goes out of style. Just three ingredients, tons of fizz, and a creamy swirl of sherbet make it perfect for parties, team dinners, or just treating the kids after practice.

 

Ingredients:

 

• 1 bottle lemon-lime soda or ginger ale
  
  

• 1 cup pineapple juice (optional, but adds a nice tart-sweet balance)
  
  

• Rainbow Sherbet
  
  

Instructions:

 

1. In a large punch bowl or pitcher, combine soda and juice (if using).
   
   

2. Add scoops of sherbet just before serving.
   
   

3. Let the sherbet float and fizz. It’ll melt into a creamy, colorful punch.
   
   

4. Serve immediately with cups or ladles.

 

Bright Bakes, Big Smiles

 

From track meets to team sleepovers, these spring-ready recipes bring the fun wherever you go. Pack them for the sidelines, set them out at team dinners, or whip up a few just because it’s finally warm enough to eat outside again. No pressure, no trophies, just sweet ways to celebrate the season.

 

For more tips and tricks to treat your team, check out these articles:

 

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